undergraduate thesis
The most important acids in wine

Katarina Guberac (2016)
College of Slavonski Brod
Agricultural Department
Cite this document...

Guberac, K. (2016). Najznačajnije kiseline u vinu (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:174:141344

Guberac, Katarina. "Najznačajnije kiseline u vinu." Undergraduate thesis, College of Slavonski Brod, 2016. https://urn.nsk.hr/urn:nbn:hr:174:141344

Guberac, Katarina. "Najznačajnije kiseline u vinu." Undergraduate thesis, College of Slavonski Brod, 2016. https://urn.nsk.hr/urn:nbn:hr:174:141344

Guberac, K. (2016). 'Najznačajnije kiseline u vinu', Undergraduate thesis, College of Slavonski Brod, accessed 16 February 2019, https://urn.nsk.hr/urn:nbn:hr:174:141344

Guberac K. Najznačajnije kiseline u vinu [Undergraduate thesis]. Slavonski Brod: College of Slavonski Brod; 2016 [cited 2019 February 16] Available at: https://urn.nsk.hr/urn:nbn:hr:174:141344

K. Guberac, "Najznačajnije kiseline u vinu", Undergraduate thesis, College of Slavonski Brod, Slavonski Brod, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:174:141344