Vegetables is a group of plants that is used in nutrition in the fresh and precessed form. They are attacked by large number of pests that need to be stamped out in order to avoid loss of income. In the term paper are mentioned fructiferous vegetable plant species and theri most important pests which sometimes attack more species of fructiferous vegetables, as is the case with aphids. Most imoportant pests of tomato, pepper, eggplant, watermelon, melon and pumpkins are: aphids, whitefly, tobacco thrips, potato beetle, potato moth, nematodes, leaf miners, field mice and snails. These pests is important to notice in time and stamp them out in certain ways as described.