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undergraduate thesis
The role of yeast in production of alcoholic beverages

Branimir Lovrić (2016)
College of Slavonski Brod
Agricultural Department
Cite this document

Lovrić, B. (2016). Uloga i značaj kvasaca u proizvodnji alkoholnih pića (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:174:739087

Lovrić, Branimir. "Uloga i značaj kvasaca u proizvodnji alkoholnih pića." Undergraduate thesis, College of Slavonski Brod, 2016. https://urn.nsk.hr/urn:nbn:hr:174:739087

Lovrić, Branimir. "Uloga i značaj kvasaca u proizvodnji alkoholnih pića." Undergraduate thesis, College of Slavonski Brod, 2016. https://urn.nsk.hr/urn:nbn:hr:174:739087

Lovrić, B. (2016). 'Uloga i značaj kvasaca u proizvodnji alkoholnih pića', Undergraduate thesis, College of Slavonski Brod, accessed 06 December 2019, https://urn.nsk.hr/urn:nbn:hr:174:739087

Lovrić B. Uloga i značaj kvasaca u proizvodnji alkoholnih pića [Undergraduate thesis]. Slavonski Brod: College of Slavonski Brod; 2016 [cited 2019 December 06] Available at: https://urn.nsk.hr/urn:nbn:hr:174:739087

B. Lovrić, "Uloga i značaj kvasaca u proizvodnji alkoholnih pića", Undergraduate thesis, College of Slavonski Brod, Slavonski Brod, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:174:739087

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